Month: December 2019

Christmas is coming

Christmas is coming

I was just about to title this post “It’s beginning to look a lot like Christmas” and then I realized that my Christmas post last year had that exact same title. Looks like I haven’t gotten any more creative with my blogging this year 🙂

Anyway, back to the actual topic: I started the Christmas season early and finished my Christmas cookies in November already because I wanted to have them ready for our US trip. It took me 2 full weekends plus a few weeknights of baking, but I’m quite proud of the result. 8 different kind is a new record for me! I still have a long way to go to reach my mom’s 17 kinds, but I’m slowly improving 😉

Thorben went on a business trip to Germany in November and brought back some Gingerbread, Spekulatius and goodies from my mom, so we were ready to get festive. When we came back home on December 1st, all that was left to do was get some Christmas decoration and start eating all the cookies.

… which is exactly what we did on our first weekend back. We had little Advent tea at our place on December 7 and ate our way through a few plates of cookies.

Since then, there were quite a few Christmas parties or holiday themed events here: A GGI gift exchange, an Italian aperetivo, a trip to the Christmas market that turned into a Raclette and mulled wine night because there was a massive queue to get into the market, a small Christmas dinner with friends, a very big Christmas dinner with a Secret Santa and drinks afterwards, another Christmas get together with hot chocolate, games and movies and then we hosted a dinner at our place followed by cookies on Sunday.

The Christmas season in Shanghai was really fun and festive and definitely got me in the mood for more. Tonight, we’re flying to Germany for some more holiday spirit and of course to celebrate Christmas with our families!

See you in 2020, Shanghai!

Thanksgiving in Arizona

Thanksgiving in Arizona

This year, the annual US trip was a bit slower than last time, only Arizona was on the agenda, so no crazy flying around between 3 states. We spent 7 full days with my host family, and had lots of fun and food.

Family fun

Games, charades, swimming in the pool, cooking, baking, eating together, snuggling (or yelling at) the 4 dogs, watching movies, and just hanging out talking – that’s how we spent the majority of our trip. I was lucky that I got to see 4 of my host siblings, plus my host sister’s super adorable twin girls, which let me practice my auntie skills a little 🙂

Burgers & Shopping

In N Out deserves it’s own category! I managed to get 2 cheeseburger meals in, which we worked off with a day of outlet shopping. We also took a trip to Costco to give Thorben the full American experience 🙂

Thanksgiving

Thanksgiving was our second to last day and we spent the day before and half of Thanksgiving itself making lots and lots of yummy food. We had an awesome buffet with all the classics: a 15 pound turkey, gravy and cranberry sauce, stuffing, mashed potatoes and a potato hash casserole (which I named heart attack potatoes), homemade rolls, green beans and roasted veggies. The desserts were an American-German collaboration: pumpkin pie, pecan pie bars, apricot bars and Apfel-Streusel-Kuchen plus the first round of Christmas cookies, which I’d finished just in time for our trip 🙂

I’d say the 2019 US trip was a big success. As always, I wish it could have been longer and hopefully, I’ll manage to see the Utah part of the family on my next visit! Thanks to my awesome host family, it’s been 13 years now that they put up with me at least once a year 🙂